2018年英語四級(jí)翻譯考試模擬題及答案:太爺雞
請(qǐng)將下面這段話翻譯成英文:
太爺雞
太爺雞是一道馳名粵港的特色傳統(tǒng)名菜,屬于粵菜系。據(jù)傳,創(chuàng)始人周桂生曾在清末廣東以賣熏烤雞為業(yè),因制作考究且味道鮮美而備受歡迎。成菜色澤棗紅,光滑油潤(rùn),皮香肉嫩。
參考譯文
Red-Cooked Chicken with Tea Flavor
Red-Cooked Chicken with Tea Flavor is a classic specialty of Guangdong cuisine, popular in Guangdong and Hong Kong. It is said to be invented by Zhou Guisheng who sold red-cooked chicken in Guangdong at the late Qing Dynasty. The dish went viral due to its sophisticated cooking techniques and flavorful taste. The chicken is dark red in color, fragrant and tastes smooth and tender.
考試簡(jiǎn)介報(bào)名條件口語考試考試時(shí)間筆試大綱口試大綱考試樣題機(jī)考解析成績(jī)查詢計(jì)分規(guī)則 教材大綱考試機(jī)構(gòu)